FRIDAYS WITH DIVAS |Passion Coconut
Take yourself to a tropical beach with swaying coconut palms. So easy to make, see recipe below! INGREDIENTS || 30ml VKAT Original 15ml Coconut Glades 30ml Coconut milk 15ml Sweetened condensed milk 15ml Passionfruit pulp 15ml Lime juice 100g Ice Passionfruit half and edible flowers to garnish METHOD || Add all ingredients to small blender and blitz. Pour into glass, garnish with passionfruit half and edible flowers from your garden. VKAT and Glades available online at #danmurphys
Cocktails by bevsbybeverly

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