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smoothie bowls

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Syn Free Pizza Toasts - for those times when you fancy pizza, but don't want to go over on your daily syns. These are yummy and the toppings can be varied.


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Cauliflower Tzatziki Bowls with Sweet Potato Fries |


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Creamy Chickpea Salad Sandwiches (vegan)


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Air fryer

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Vegan BBQ Chickpea Pizza! Made with a homemade vegan mozzarella that only takes 15 minutes to make. Layered with spicy and smoky BBQ chickpeas for the ultimate hearty cheeseless pizza. Dairy-free, gluten-free, oil-free, plant-based. #itdoesnttastelikechicken #veganpizza #veganrecipes #vegancheese


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Sriracha Cashew Cheese Sauce is the perfect spicy, creamy vegan condiment for baked sweet potatoes, tacos, burritos, drizzled on bowl meals and so much more! Easy recipe, ready in minutes and versatile enough for everyday use.


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Vegan Mexican Street Corn Salad (Gluten-Free, Allergy-Free) | Strength and Sunshine | This Vegan Mexican Street Corn Salad is everything you love about grilled Mexican street corn without the mess! Fresh, grilled corn on the cob (elotes), sliced off the cob (esquites), and paired with a cool, creamy, and tangy gluten-free, allergy-free mayo-based sauce with cilantro, lime, and a dash of spice! An easy summer side dish recipe! #mexicanrecipe #easysidedish #cornsalad #mexicanstreetcorn
Air Fryer Artichoke Hearts – Kalyn's Kitchen

Side Dishes

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Tex-Mex Chopped Salad with Creamy Tomatillo-Avocado Dressing
Peanut Noodle Salad with Sesame Tofu | This Savory Vegan


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spinach “burgers” – The Village Cook
The BEST black bean burgers, grilled or baked! Meat lovers went crazy for these veggie burgers. Lots of flavor with a sturdy, meaty texture. Grill or bake the black bean burgers! Recipe on


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One-Pot Sun-Dried Tomato Rigatoni (vegan)
Buffalo Cauliflower Mac Cheese (vegan | plant-based)
Creamy Pasta Primavera (vegan | plant-based)


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Soups and Chili

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Migas is a popular Tex Mex egg dish made with chopped corn tortillas, cheese, tomatoes, jalapeños, and onions. I serve it plated with tortillas on the side, but they can also be wrapped in a tortilla, taco style.


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This vegan refried bean dip is a crowd pleasing snack! It's super easy to make and needs just a few pantry friendly ingredients to come together.


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Korean BBQ Tofu Sliders with Kimchi Slaw ... one of the BEST things you'll ever eat! Seriously, these sweet and spicy vegetarian sliders are full of delicious Korean flavors, yet they're simple to make with easy to find ingredients. Perfect for a summer barbeque, party, or other get together! | Hello Little Home
The Very Best Kimchi Fried Rice: The original recipe has over 6,000 5-star reviews!! A unique must-try!


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Spicy Tomato & Black Bean Soup (vegan)
Orzo Bolognese Soup (vegan | plant-based)


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