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483 Pins
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Jennie Capp
the best curry dumpling soup recipe ever
potatoes with herbs in a casserole dish ready to be eaten
French Onion Potato Bake
French Onion Potato Bake: A Cozy, Cheesy, and Irresistible Side Dish When it comes to comfort food, potatoes and caramelized onions are a match made in heaven. This French Onion ... Read more
a casserole dish with potatoes and herbs in it on a wooden table next to garlic
Ruth's Chris-Inspired Potatoes au Gratin
a white bowl filled with pasta and broccoli covered in cheese sauce on top of a blue cloth
GARLIC PARMESAN TORTELLINI WITH CHICKEN AND BROCCOLI 🥦
Fuel your week with this delicious and easy Garlic Parmesan Tortellini! Ready in just 25 minutes. What’s not to love? 🥦❤️ 📋 Ingredients: - 1 package (9 oz) cheese tortellini - 2 cups broccoli florets - 1 tablespoon olive oil - 2 cloves garlic, minced - 1 cup cooked chicken, diced - 1/2 cup heavy cream - 1 cup grated Parmesan cheese - Salt and pepper to taste - Optional: chopped parsley for garnish
lemon ricotta pasta with spinach and parmesan cheese on a white plate
grilled salmon and asparagus on a white plate with cream cheese, herbs
Asparagus and Lemon Basil Ricotta Stuffed Salmon Rolls
These Asparagus and Lemon Basil Ricotta Stuffed Salmon Rolls are a flavorful, elegant dish that’s perfect for a dinner party or a romantic meal. The combination of tender salmon, creamy ricotta, and the fresh flavors of asparagus, lemon, and basil is simply divine. Plus, it’s as easy to make as it is stunning on the plate!
toasted bread topped with ham, cheese and tomato slices on a wooden cutting board
Cheesy Burrata Crostini with Prosciutto and Peaches
Cheesy Burrata Crostini with Prosciutto and Peaches. Ingredients:1 loaf of sourdough or French baguette, sliced⅓ cup grated Parmesan cheese⅓ cup grated Pecorino cheese1 clove garlic, grated2 tablespoons fresh thyme leaves2 tablespoons melted butter4 ounces prosciutto8 ounces burrata cheese, at room temperature2 peaches
a white plate topped with salmon and asparagus covered in gravy on top of sauce
Asparagus and Lemon Basil Ricotta Stuffed Salmon Rolls with Lemon Sauce
This elegant dish is a feast for the senses! Tender salmon fillets are rolled around a luscious filling of asparagus, lemon, and basil-infused ricotta, then topped with a bright and tangy lemon sauce. Perfect for dinner parties or when you want to treat yourself to a gourmet meal, these stuffed salmon rolls are surprisingly simple to make and absolutely bursting with flavor.
some meat and vegetables are in a white bowl
Italian Pot Roast (Stracotto)
A slow braised Italian style pot roast in a tasty tomato sauce.
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a pineapple juice and two glasses on a table
a white plate topped with rice and veggies next to lime wedged slices
Pad Thai - bästa receptet jag prövat - Jennys Matblogg
greek chicken gyros with cucumber, tomatoes and lettuce on the side
Greek Chicken Gyros
a casserole dish with meat, cheese and basil garnish on top
Fläskytterfilé i krämig timjansås - Ketolibrary
peach vinaigrette ice cream is being drizzled with vanilla syrup
Peach Vinaigrette - Creamy Peach Salad Dressing Recipe