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Baked Pears
Easy Rainbow Buttercream Piping Technique
I Let My Instagram Followers Decorate My Cake
cinemagraphs #13
Coral Tuile...!!! water...........................80 g oil................................30 g flour.............................10 g coffee extract...........1 drop salt.................................QS food colouring...............QS 1. mix all the ingredients. 2. heat up a non-stick frying pan without oil. 3. pour a table spoon of the mixture into the pan. 4. cook for a few minutes until you don't see the bubbles. 5. remove from the pan and drain on paper towels. #patissier #patisseri..... Coral, Food Art, Water, Tapas, Oil, Tuiles Recipe, Beautiful Food, Gastronomia
Coral Tuile...!!! water...........................80 g oil................................30 g flour.............................10 g coffee extract...........1 drop salt.................................QS food colouring...............QS 1. mix all the ingredients. 2. heat up a non-stick frying pan without oil. 3. pour a table spoon of the mixture into the pan. 4. cook for a few minutes until you don't see the bubbles. 5. remove from the pan and drain on paper towels. #patissier #patisseri.....
Classes Calendar | Valrhona
Watch L'Ecole #Valrhona #Pastry #Chef Philippe Givre plate a stunning and #delicate #dessert! During his one of a kind « #Technology of Ingredients » #class in Tain-L’Hermitage in May 2019, you will have the chance to gain a better understanding of the impact ingredients have on #chocolate, and the texture and taste of your creations!
Apple Cream Cheese Rose Tarts
Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!
Churro Ice Cream Bowls Recipe by Tasty
Churro Ice Cream Bowls
Apple Cream Cheese Rose Tarts
Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!