Roasted Sweet Potato Taco Bowl
This Sweet Potato Taco Bowl was delicious! The sweet potatoes ended up pairing really well with the taco meat. Super simple and easy weeknight meal, you could even make some of this ahead of time! Sweet Potatoes Set oven to 400 degrees farenheight. Peel and cut into chunks, spray with avocado oil, season with salt, pepper, garlic powder and smoked paprika. Bake for 15 minutes or until lightly roasted. Beef Cook ground beef on stove until done, season with low sodium taco seasoning, garlic powder, onion powder and oregano. Pico Tomatoes, chopped Red Onion, chopped Cilantro, chopped up nice and fine Fresh squeezed lime juice Salt & pepper to taste Guac Avocado, mashed Cilantro, chopped Red Onion, chopped Fresh Lime Juice Salt & Pepper to taste Extra Toppings: Sour Cream
Crispy Greek Chicken Tenders: Flavorful, Easy & Healthy!
Enjoy these Greek Chicken Tenders, a delicious blend of juicy chicken and vibrant Mediterranean flavors! Marinated in herbs, lemon, and garlic, this easy recipe is perfect for a quick weeknight dinner or a fun party appetizer. Don't forget to save this pin for a tasty, healthy option that's sure to impress your family and friends!
Blueberry Cottage Cheese Breakfast Bake
Blueberry Cottage Cheese Breakfast Bake is a high-protein, naturally sweet breakfast option with juicy blueberries and a creamy texture. This dish is perfect for starting your day on a healthy note without sacrificing flavor. Cottage cheese adds moisture and richness, while blueberries provide bursts of fruity goodness. 1 cup cottage cheese 2 cups blueberries 1 cup rolled oats Healthy, filling, and delicious, great for meal prep or weekend brunches
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One Pan Blackened Chicken Alfredo
Looking for a quick and delicious weeknight dinner? This blackened chicken alfredo is the perfect one pan meal for busy nights! Made with tender blackened chicken for alfredo and a creamy sauce, it’s a healthy dinner recipe the whole family will love. Learn how to make blackened chicken alfredo and enjoy this high-protein dish tonight—get the recipe on Healthyish Foods!
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QUICK CHICKEN SHAWARMA
Here is how to make it: 1.Cut 1.5-2lb boneless skinless chicken thighs into strips or chunks. Place in a large bowl. Drizzle with 1/2 tbsp olive oil, 3 tbsp plain greek yogurt, 2 tbsp tomato paste, juice of 1 large lemon, 6 minced garlic cloves, 1 tbsp thyme or oregano, 1 tbsp sweet paprika, 1/3 tsp cinnamon, 1 tsp cumin, and a couple pinches salt + pepper. . 2.Mix really well and marinate for at least 2-6 hrs, but ideally overnight. This is important! .
