World food

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Sweet Potato and Chickpea Curry
This Sweet Potato and Chickpea Curry is a delightful, Indian-inspired vegan dish that's perfect for a cozy dinner or meal prep. The curry combines the sweetness of sweet potatoes with the heartiness of chickpeas, all enveloped in a creamy, spiced coconut milk sauce.
Menemen (Turkish Egg Scramble)
Menemen (a traditional Turkish breakfast egg scramble) is made with tomatoes, eggs, peppers, and onions, and served hot and bubbly with crusty bread for dipping. Feel free to add in feta cheese, sausage or some avocado too, if you'd like! | gimmesomeoven.com #turkish #breakfast #scrambled #eggs #vegetarian #glutenfree #healthy
Crunchy Quinoa + Edamame Salad
Grab a bag of frozen edamame, cook up some quinoa, whip up the Asian-inspired dressing, chop some cucumbers, toss in some bagged coleslaw mix + slivered almonds for that beautiful crunch....and let’s do this! Crunchy edamame quinoa salad is packed with veggies, plant based protein + is my current lunch obsession.
Tuscan "Marry Me" Butter Beans
Whether you call them Marry Me Butter Beans or Tuscan White Beans, this simple dish makes the easiest vegan and gluten-free meal! With only 30 minutes required, it's a truly delicious & cozy weeknight dinner made with a rich and creamy sun-dried tomato sauce, hearty white beans, and fresh basil.