Baked deer steak

Tender, juicy venison tenderloin is seasoned and seared perfectly before being topped with a garlic herb butter that is loaded with flavor.

Try this delicious, tender deer steak in the oven, covered with homemade gravy. Great with pasta or potatoes.

I usually fry my venison steaks in a skillet on high heat, but I was just wanting an easy way to make venison steaks. I searched online, but all the recipes called to sear the meat before baking, which I’m sure is great for keeping the juices in. But it was not want I was wanting to do. I just wanted simplicity. I will bake pork chops in the oven without searing them, and they turn out fine. I created baked venison steaks in a garlic thyme butter sauce with cinnamon brown sugared sweet…

This Southern Chicken Fried Deer Steak is the most tender and flavorful venison backstrap recipe you will ever try! Pan fried to a golden perfection and topped with country cream gravy!

As deer season is dwindling down, some of you may be up to your eyeballs in deer meat that your husband so lovingly brings home... or maybe you've killed a few yourself! Well, I have a way to help you relieve your freezer with a particular recipe that I know you will say is waaaay too good to be true. So, obviously I talk about Pioneer Woman often and rightfully so... I religiously make some of her recipes and her beef tenderloin is one of them. Only, I've been using the same recipe with a…

This simple venison steak with gravy recipe is absolutely delicious and can easily be made with just a few everyday ingredients. Serves 2-4 Ingredients 1 pound venison roast, cut into 6 steaks, about 1/2 inch thick 1 cup crushed crackers (Club Style, RITZ or Saltine crackers) 1/2 cup canola oil 2 tablespoons unsalted butter 2

Lightly season each side of cubed steak. Spray metal baking pan well with spray Pam to avoid meat from sticking to pan. In two separate bowls, one with ranch dressing and one...

Garlic Butter Steak Bites are a delightfully savory dish that’s seared to perfection and tossed in a rich, buttery garlic sauce. They’re not heavy or overly complicated either. I think they’re a perfect anytime meal, and if you’re not a fan of a certain seasoning, feel free to omit it. It will still be undeniably delicious! If you’re looking for a quick and satisfying main dish that’s not overly fussy, you’ve come to the right place. When you sear tender steak pieces and pair them with a…

Are you tired of trying different methods and recipes to achieve the perfect steak in your oven? Look no further! We're unveiling the secret to oven baked steak that is tender, juicy, and packed full of flavor each and every time. Say goodbye to dry, tough steaks and embrace the ultimate culinary experience.

Garlic Herb Butter Steak in Oven – Impress your family with this beautiful cut of meat for the Holiday table! This roasted rib-eye steak is tender and flavorful, and the cut is sure to make a…