British scones

The most perfect treat for afternoon tea are classic English scones! You can enjoy these with cream and jam or even plain.

These fluffy English scones are easy to make and a delight to eat. Serve with your favorite Jam and some clotted cream and enjoy <3.

These English Style Scones have a light, soft texture and bake up really tall! They only take 25 minutes to make, start to finish, and no chilling required.

Would you love to make perfect light and fluffy scones? Look no further - Paul Hollywood's best fluffy scone recipe is the one!

Recipe reprinted with permission from "America's Test Kitchen."

Quick and Easy to make moist, light, and fluffy! Step by step instructions to make perfect scones. Serve for High Tea or Afternoon Tea

An authentic British Scone is the perfect accompaniment to your warming cup of tea, particularly if you have some clotted cream and jam to serve it with!

Traditional English scones are easier to make than you think. This recipe needs six ingredients and 30 minutes to make gorgeous British scones. Add in chopped cherries, raisins or even chocolate chips! Make sure to make some real clotted cream to go along with the scones!

Learn how to make these Easy English scones so you can enjoy them with your favorite jam and a cup of coffee or tea.

These scones are perfectly light and tender, and totally delicious! Paul Hollywood's recipe makes the ideal scone!