Cake toppings

This Chantilly cake recipe has layers of moist vanilla cake, light and fluffy Chantilly cream, and sweet, juicy berries.

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Indulge in the tropical flavors of this Mango Delight Cake, a simple yet impressive dessert that requires just two eggs. Perfect for any occasion, this cake combines the sweetness of ripe mangoes with a light, fluffy texture. Whether you're a seasoned baker or a beginner, this recipe is sure to become a favorite in your kitchen. Enjoy a slice of sunshine with every bite and impress your family and friends with this easy-to-make treat.

This decadent triple chocolate cake features an impossibly tender chocolate sponge with velvety chocolate frosting and dreamy chocolate ganache on top.

A vanilla-scented sponge cake layered with a raspberry soak, chantilly cream and loads of fresh berries. This whimsical cake is light, not-too-sweet and oh so beautiful. To finish, I like to top it with tons of berries and blooms sticking out of the sides. Notes The cake layers can be made days in advanced, wrapped […]

This classic Vanilla Layer Cake is moist, delicate and wonderfully white! Paired with a velvety whipped buttercream frosting, every bite is heaven in a forkful.

A birthday cake doesn’t get much prettier than this! Covered in delicate buttercream rosettes in varying shades of lavender and cream, this cake is a pastel lover’s dream come true. The piped floral decorations and smooth buttercream give it a soft, romantic feel. Plus, with gold candles shining on top, it's as festive as it is gorgeous. Perfect for a birthday celebration that feels both fun and elegant, this cake proves you can never go wrong with a classic buttercream design.

Celebrate with this festive Chocolate Drip Sprinkle Birthday Cake. Layers of made-from-scratch white cake frosted in buttercream and lots of sprinkles. #sprinkles #sprinklecake #birthdaycake

The ultimate addition to any cake, chocolate ganache brings a rich, chocolatey flavour and a beautiful finish.

This dreamy lemon coconut cake is perfect for spring! With moist lemon cake layers, silky lemon curd, and buttery toasted coconut frosting.