Carnitas oven recipes

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You'll love this easy recipe that creates crispy pork carnitas in your dutch oven at home. Moist and juicy pork roast is slow-cooked and seasoned with spices until it's fall-apart tender! The result is versatile Mexican pulled pork that's great for filling street tacos, crispy tostadas and carnitas burritos that will melt in your mouth! It's the perfect dish for a Mexican Fiesta, Game Day, or weeknights when you're craving authentic Mexican food.

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Slowly roasting pork shoulder in zesty spices with a touch of citrus in a cast iron Dutch oven yields tender, flavorful Mexican pulled pork. Serve the crispy Dutch oven carnitas in warm corn tortillas, on a fresh salad, alongside chips and guac, or on a bed of easy Spanish rice. Carnitas Oven, Dutch Oven Carnitas, Oven Carnitas, Authentic Carnitas Recipe, Dutch Oven Pulled Pork, Dutch Oven Pork, Spanish Rice Easy, Mexican Pulled Pork, Pork Carnitas Recipe

Slowly roasting pork shoulder in zesty spices with a touch of citrus in a cast iron Dutch oven yields tender, flavorful Mexican pulled pork. Serve the crispy Dutch oven carnitas in warm corn tortillas, on a fresh salad, alongside chips and guac, or on a bed of easy Spanish rice.

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These authentic Mexican dutch oven carnitas are slow cooked until juicy and fall apart tender, with crispy caramelized edges. This recipe is just mouth watering! These pork carnitas are perfect for tacos, enchiladas, bowls, or burritos. Plus, they freeze really well so you can make a big batch for meal prep. Serves 8-12

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