Chocolate sourdough bread

Double Chocolate Sourdough Bread Recipe -

Double chocolate sourdough chocolate bread is a decadent recipe you will want to make over and over. Soft and chewy on the inside, crusty on the outside, and scattered with chocolate chips throughout. #farmhouseonboone #sourdoughchocolatebread #sourdoughbread #chocolatesourdoughbread

This easy double chocolate sourdough bread is so delicious! This is a soft and chewy bread that is sprinkled with mouth watering chocolate chips. Featuring cocoa powder and brown sugar, this easy homemade bread has a hint of sweetness. Get the full recipe here!

This sourdough chocolate bread is a great treat to make, while keeping your stomach happy and enjoying something decadent and delicious.

This sweet and sour bread is fantastic and worth the time!

This easy to make sourdough chocolate chip bread recipe will delight the bread lovers in your life! Made in a Dutch oven, this simple sourdough bread recipe is chock full of chocolate chips. Learn how to make this easy sourdough bread recipe here.

This bread is like nothing you've had before! The texture is perfectly soft, fluffy, and chewy from the use of the sourdough starter while cocoa powder and chocolate chips gives it amazing chocolate flavor. The dough is simple coming together in only 10 minutes.

Double Chocolate Espresso Sourdough Bread is the perfect combination of sourdough tang and chocolatey goodness. This indulgent bread is rich in cocoa powder, dotted with chunks of dark chocolate, and lightly sweetened with brown sugar and hints of ground cinnamon. Serve warm with quality butter for a satisfying sourdough treat.

Chocolate Sourdough Bread starts with a sourdough base and incorporates dark chocolate chips. This decadent bread makes excellent toast with various added toppings including butter, peanut butter, or a cinnamon sugar combo!

Double Chocolate Espresso Sourdough LoafIngredients • 100g active, bubbly starter • 325g warm water • 470g bread flour • 50g brown sugar • 30g cocoa powder • 11g salt • 1 teaspoon ground cinnamon • 100-180g dark chocolate chips • 4 tablespoons fresh brewed espressoDirections1. Brew espresso before starting so it has time to cool before adding it to the starter.2. In a large bowl add warm water, espresso, brown sugar and cocoa powder. Mix until combined. Let sit for 2-5 min to let cocoa…

This recipe is perfect for beginners! I love making this decadent honey pecan chocolate sourdough bread all through autumn and winter. This recipe is for a slightly sweet, rich, chocolatey sourdough loaf baked in a Dutch oven. Serve this bread warm with butter and honey drizzled on top.

Sweet and rich, this Chocolate Sourdough Bread is made with cocoa powder and chocolate chips for a loaf that’s perfectly indulgent! Naturally leavened and baked in a Dutch oven, it’s a no-knead, no-yeast recipe that can be made overnight or the same day. Simple yet full of flavor, this bread is ideal for holiday baking, a cozy dessert, or a festive addition to any breakfast table. Enjoy homemade chocolate sourdough with this easy recipe!

The best sourdough chocolate bread that is studded with melted chocolate and not too sweet!

This simple chocolate sourdough discard bread is a great recipe to have in your repertoire. It can be made with regular sourdough discard or a chocolate sourdough discard starter.

This Sourdough Babka is for the chocolate lover! The chocolate filling is rich and dark, which is an amazing contrast to the buttery brioche-style dough. Best enjoyed with a cup of coffee on the side!

Chocolate + Sourdough. Need (or knead...) I say more? This Chocolate Sourdough Bread is a loaf you will want to make over and over again. It's similar to my Basic Sourdough Bread Recipe with a sweet twist. I love it for breakfast, lunch, dinner, or even dessert (drizzled with honey!). Chocolate Sourdough Breadoriginal recipe: Farmhouse on BooneIngredients • 475 grams bread flour • 10 grams sea salt • 50 grams brown sugar • 50 grams cocoa powder • 100 grams mature starter active and bubbly •…

This sourdough chocolate bread tastes like a fudgy brownie and cake combined, deliciously moist with depths of chocolate in every bite. The fermentation process gives the bread a great flavor depth heightening the chocolate with the perfect balance of sweet that had my kids devouring it one day, you might want to double the recipe! Don't have a sourdough starter yet, snag my free series on How to Make a Homemade Sourdough Starter Here

A beautiful sourdough brioche dough filled with chocolate and shaped into a festive star. Perfect tear and share dessert for your Christmas table.