Creamy carbonara pasta

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This Creamy Carbonara recipe is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce.

This easy classic creamy pasta carbonara is on the table in under 20 minutes. It's a spaghetti carbonara sauce recipe everyone will LOVE.

This spaghetti carbonara uses a handful of staple ingredients. It is quite possibly the easiest pasta dish to make! Traditional carbonara is made from egg, hard cheese, and guanciale. There are numerous variations on this classic Roman pasta dish. This is my quick and easy, get dinner on the table in less than 20 minutes version.

At a quaint, off the beaten path café in Amalfi, Italy, I had the best pasta carbonara I’ve ever had (and one of the single best pasta dishes ever consumed). The family that owned this café was so happy that we loved their carbonara, that they invited me into their kitchen to watch the magic happen. It was one of the best moments of my life!

This carbonara recipe with cream, whipped egg, and Parmesan cheese features crisp bacon bits tossed with hot, buttery noodles for an indulgent dish.

Craving pasta? This easy pasta carbonara recipe is creamy, flavorful, and perfect for a quick, comforting dinner.

## *Creamy Carbonara: A Taste of Italy in Every Bite* Indulge in the rich flavors of Italy with this classic *Pasta Carbonara* recipe. This dish is surprisingly simple to make, yet it delivers an explosion of taste that will transport you straight to the heart of Rome. *Ingredients:* * 1 pound spaghetti or fettuccine pasta * 1/2 pound pancetta or guanciale, diced * 4 large eggs * 1 cup freshly grated Pecorino Romano cheese, divided * 1/2 cup freshly grated Parmesan cheese, divided * 1/4…

Find the Best Carbonara in Rome and Learn What Makes an Authentic Roman Carbonara (+ Recipe to Try at Home)

Creamy pasta carbonara is an Italian classic that's quick and easy to make at home. With prosciutto and lots of cheese, you can’t go wrong!