Crispy brussels sprouts

Restaurant Brussel Sprouts are generally delicious. Salty and savory, with charred, crispy edges and a super caramelized exterior that almost…

These Honey Balsamic Brussels Sprouts are the perfect balance between sweet and salty. They're crispy, flavorful, and so simple! They're easy enough to be served as a side for a weeknight dinner but they taste fancy enough to be a part of your holiday table! They make a great fall or winter side dish for any occasion.

These Crispy Parmesan Brussels Sprouts are coated in a parmesan cheese, olive oil, lemon zest, and garlic mixture, then baked until the brussels sprouts are soft and tender and the parmesan is crispy and delicious.

These extremely CRISPY roasted brussels sprouts are so easy to make and are a delicious, simple side dish!

These Crispy Parmesan Roasted Brussels Sprouts are the perfect side dish, combining a golden, crunchy exterior with tender insides! 🥦🧀 Tossed with Parmesan cheese and roasted to perfection, they make a healthy, flavorful addition to any meal. 📌 Save this pin to make delicious crispy Parmesan roasted Brussels sprouts for your next dinner! #RoastedBrusselsSprouts #ParmesanBrussels #HealthySideDishes #EasyRecipes #CrispyAndGolden

These crispy roasted Brussels sprouts are the perfect blend of tender and crunchy, with a delightful caramelized flavor. This simple yet delicious side dish pairs well with any meal, making it a must-have recipe in your kitchen.

These smashed brussel sprouts require just 4 ingredients and come out flavorful and so crispy. It’s hard to stop snacking on them straight from the baking sheet. After trying this recipe, you will never look at the brussel sprouts the same again!

These crispy roasted restaurant-style brussels sprouts have quickly become our favorite way to prepare brussels sprouts. These brussels are halved and roasted cut side down on a hot baking sheet until they're golden brown and ultra tender. While you can certainly eat them as is, they're finished with a drizzle of balsamic glaze, honey, and freshly zested lemon. #brusselsprouts #roastedveggies

These Honey Balsamic Brussels Sprouts have the perfect golden caramelization, are both tender and crisp and served with an amazing honey balsamic sauce! These Brussels are so good you're going to be eating them right off the tray!

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.