Deviled ham spread

Deviled ham is the best way to use up leftover ham. It's ready in just 20 minutes and is perfect on bread, crackers, a wrap, or an omelet!

A classic Southern recipe, this homemade Deviled Ham Spread is ready in less than 10-minutes! Serve with crackers or as a sandwich!

Whip up a classic Southern sandwich spread with our Deviled

Deviled Ham will spice up your breakfast or appetizer repertoire. You can spread it on sandwiches or dip your favorite crackers in it

Put your leftover holiday ham to great use in the best ham salad recipe! Make a ham salad sandwich or ham spread for crackers. So easy and so delicious!

Full of spices and flavor, this Southern Deviled Ham Spread is an elevated form of ham salad. Some lemon zest in the mixture makes this a very fresh dish as well.

My easy-to-make deviled ham is a tasty ham spread that elevates lowly ham sandwiches to another level of deliciousness.

How to make deviled ham salad in just 10 minutes! This homemade ham salad recipe using leftover ham and hard boiled eggs can be served so many ways and makes a great lunch. Use it to top salads, on its own, or as deviled ham spread on bread. Use your leftover ham from Easter in this easy recipe!

This is rich, tangy, a touch sweet with a bit of heat. In short, delicious. Ready to spread on crackers or crisp breads or to fill a sandwich. This is perfect.

Deviled ham is a savory mixture of finely shopped ham that can be eaten as a spread, dip, or topping. Perfect for leftover ham!