Grilled swordfish marinade

This swordfish steak with salmoriglio features a simple Italian lemon-and-herb marinade over meaty swordfish for a quick and easy dinner. #dinnerideas#dinnerrecipes#dinnerdishes#familydinnerideas#supper#supperideas

How to cook moist grilled swordfish steaks with a simple, flavorful lemon herb marinade. A quick, healthy meal great for weeknight dinner or company.

This basic recipe for grilled swordfish steaks will ensure great results every time.

Enjoy this simple, flavorful dinner in minutes! Marinade the swordfish steaks in basil, lime, and olive oil, then grill until tender!

Broiled swordfish takes a few minutes to cook, or make it on a grill instead. Either way, make this fish recipe for a tasty, healthy meal!

Grilled Swordfish Salmoriglio with a buttery lemon herb sauce on top of juicy grilled sword fish. Plus tips & tricks to make perfectly cooked swordfish.

Make these grilled swordfish steaks on the grill for dinner and you’ll be licking the plate clean.

I adore swordfish and serve it at least two or three times a month. Ideally, it's best grilled outdoors on a barbecue to create gorgeous grill marks, but when faced with a winter that just won't quit, baking the swordfish in the oven is the next best thing. With a dense, meaty texture and mildly sweet flavour, the key is preparing a marinade that is fragrant enough to enhance the swordfish without overpowering it's delicacy. This fabulous Citrus and Cilantro Marinade of lemon and orange…

This grilled swordfish is marinated in lemon, garlic, olive oil and herbs, then seared on the grill until golden brown. The best way to prepare fresh fish!