Gruyere croissant

Looking for something different to serve with your holiday dinner this year other than boring crescent rolls or hot cross buns? These rosemary and gruyere croissants have delicate puff pastry swirled with creamy butter, melted gruyere cheese and just a hint of rosemary and black pepper. They literally melt in your mouth and present beautifully. …

Soft and chewy with the cheesiest topping...a fun holiday appetizer that's easy to make and loved by everyone!

This Prosciutto and Gruyère Croissant Bake is basically a fancied up ham and cheese breakfast casserole. It's the perfect savory breakfast for the holidays! Layered with Gruyère cheese, crispy prosciutto and buttery croissants- this easy croissant bake is sure to impress.

Buttery croissants, smokey ham, and gooey cheese are all baked together for the ultimate breakfast casserole. Inspired by the French classic, Croque Monsieur, this is an easy-to-make recipe that’s heavenly served with powdered sugar, jam and perfect for breakfast, brunch, and a must for the holidays.

Classic buttery and extra flaky croissants dunked in melted chocolate.

Buttery croissants, cozy herbs, caramelized wild mushroom, kale, and Gruyere cheese take classic stuffing from bland and boring to flavorful and completely delicious. Prep this stuffing in advance and then bake up just before you're ready for dinner for super easy holiday entertaining.

Is there anything better than crispy, toasted, hot turkey + cheese croissants? Nope! In the mood for a savory treat?…

Just when you thought flaky croissants couldn't get any better, this cheddar-gruyere version offers the perfect blend of sweet and nutty flavor notes.

<p>This savory breakfast Bundt has all the nostalgic flavors of your favorite croissant sandwich. When cutting into the Bundt, you’ll see all the amazing layers of the croissants studded with ham, spinach and Gruyère cheese. If you want a crispier topping, turn the Bundt out onto a baking sheet, then broil it under maximum heat for 2 to 3 minutes. To ensure your creation will release easily after baking, use a Bundt pan with a simple design and generously grease it with nonstick baking…

Take the stress out of hosting brunch with our easy, impressive Croissant Breakfast Casserole! Tender, flaky croissants, crispy bacon, and Gruyere and white Cheddar cheeses are piled high in a baking dish along with a creamy custard of eggs and heavy cream. It's pure indulgence and is just as good on a Sunday morning as it is for a holiday brunch. Will easily feed 8 hungry guests!

Made with day-old croissants, caramelized onions, and a rich and cheesy egg custard that is flavored with a touch of Dijon, this Croissant Breakfast Casserole is a real crowd-pleaser and can be made-ahead.

Almond Croissants filled with Sweet Frangipane are the king of all croissants, but they're so expensive! Flaky, buttery croissants, filled with a sweet, sticky frangipane, topped with a crispy, chewy topping and finished with flaked almonds and a dusting of confectioners' sugar. I can't think of anything better to have with a cup of coffee in the morning. Finish with a good dusting of confectioners' sugar before serving.

Tieghan Gerard on Instagram: "Easy Gruyère Croissants. So, cheaters croissants. Don’t yell at me about it not being the classic way, just make them and enjoy all those flaky layers. They’re YUMMY. Perfect for the holidays with salted cranberry honey butter. 3 1/2– 4 cups all-purpose flour 2 1/4 teaspoons (1 packet) Rapid Rise yeast 1/2 teaspoon kosher salt 2 cups Gruyère cheese, grated 1 cup warm whole milk 2 teaspoons honey 4 tablespoons salted butter, at room temperature 1 large egg 1 1/2…

Our team is obsessed with croissants — what’s not to love? Croissants are buttery, flakey and the ultimate comfort snack. Over on TikTok, we noticed a few creators repurposing stale croissants into a delicious croissant bake! This viral recipe consists of three important elements: ham, cheese and of course, croissants. Our version uses prosciutto, a combination of Gruyere and Emmental cheese and everything bagel seasoning. Coupled with the honey Dijon glaze, this recipe tastes nearly…

Flakey, delicate and oh so buttery, this authentic Parisian Croissant recipe is quite the special treat. Whether you’re making a batch for the holidays or just feel like indulging, this is the ultimate croissant recipe. Enjoy alone or pair with some hot chocolate, quiche or eggs benedict. #breakfast #recipe #croissants

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!

How to make homemade croissants. Today, I am going to teach you how to make perfect homemade croissants every single time. With my step-by-step progress pictures as well as a video tutorial you will master them in your very first attempt.

These cheese and prosciutto croissants are my go-to, make-ahead breakfast, that double as an easy appetizer. Buttery puff pastry layered together and baked with prosciutto and a cheesy egg filling. Made complete with both Gruyère and Gouda. A sweet and savory holiday breakfast that everyone will love!

Baby Croissants filled with Ham and Gruyere

Leftover Croissants…? Yes, this could happen! In fact, it has been happening to me a lot lately, as I’ve working on developing three different versions (1-day, 2-day and 3-day) of my Classic French…