Hatch green chile chicken enchiladas

This is a wicked easy recipe for a savory batch of Hatch Green Chile Enchiladas. Be sure to roast those chiles as that is the key!

This Green Chicken Enchilada recipe is cheesy, creamy so delicious, and stuffed full of tender chicken, cream cheese, and spicy green chilis.

Hatch chile peppers give these New Mexican Green Chile Chicken Enchiladas loads of flavor with a little spice. They are cheesy, creamy, and so delicious!

Hatch Chile Green Sauce for Enchiladas is a delicious simple and easy Mexican sauce recipe. Made with roasted peppers and spices for a quick sauce. Perfect to use on enchiladas or burritos and tacos.

Green Chili Chicken Enchilada Casserole is a quick & easy dish for Mexican night! Make it your own with your favorite toppings for a cheesy, flavorful meal!

Hatch Green Chile Chicken Enchilada Casserole is a crock pot chicken recipe made into a delicious enchilada casserole recipe using New Mexico hatch chiles.

Roasted hatch chiles, tomatillos, and yogurt are the stars in this creamy green enchilada sauce.

Indulge in these **Green Chile Chicken Enchiladas**, a quick and easy recipe that packs a punch of flavor! With tender chicken, creamy sauce, and a kick from green chiles, they make the perfect weeknight dinner. Try this cheesy delight that everyone will love! Save this pin for your next delicious dinner idea!

Green Chili Chicken Enchiladas bakes in only 20 minutes for an easy meal for weeknights. You will love this easy recipe.

Green Chile Cast Iron EnchiladasIngredients:One 8 inch cast iron pan10-12 white corn tortillas, lightly friedOne cup roasted, peeled, chopped Hatch green chile 3 quarter cups grated cheddar3 quarter cups grated Monterey JackOne half cup chopped white