Hot cross buns recipe easy

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I love making hot cross buns every year around Easter. So here are My Favorite Hot Cross Buns. They are well-spiced with amazing flavor and so fluffy. Perfect for Easter breakfast, brunch, dinner, or really any time of the year!

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There are some things that are just quintessentially Easter. Of course, you've got your chocolate bunnies and a plethora of egg-shaped treats, but for me the holiday isn't complete without an Easter Lamb Cake (a German/Eastern European tradition) or a batch of hot cross buns. I suppose that's because these treats emphasize the Christian aspect of the holiday (although it's been hotly debated that they have their pagan roots, too) while still allowing me to get my hands dirty in the kitchen…

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This Old Fashion Hot Cross Bun recipe is a staple during the Easter season. These sweet and spiced buns made with raisins, candied fruit, nutmeg and cinnamon are the perfect addition to Easter dinner or served on Fridays during Lent. They are a delicious treat that the entire family will love! Spiced Buns, Hot Cross Buns Recipe Easy, Hot Cross Bun Recipe, Buns Recipe Easy, Easter Hot Cross Buns, Easter Foods, Cross Buns Recipe, Guyanese Recipes, Hot Cross Buns Recipe

This Old Fashioned Hot Cross Bun recipe is a staple during the Easter season. These sweet and spiced buns made with raisins, candied fruit, nutmeg and cinnamon are the perfect addition to Easter dinner or served on Fridays during Lent. They are a delicious treat that the entire family will love! For Buns:½ cup raisins½ cup mixed

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