Lemon caper sauce

Lemon caper sauce is a quick and easy low carb Mediterranean sauce for chicken, fish, veggies, and more!

Lemony caper sauce is a delicious way to use leftover white wine—an ingredient that helps ramp up flavor. Learn to make it and what to pair it with.

This easy 6-ingredient lemon caper sauce has a delicious dimension of flavors and a velvety richness, making it the perfect match for fish, shrimp, chicken, and more! Ready in just 5 minutes, it’s a simple go-to sauce that always upgrades your weeknight dinner. // pasta // ravioli

Get the TRIED + TRUE white wine lemon caper cream sauce of your dreams, ready in less than 10 minutes! Toss with ravioli or a favorite pasta!

This Lemon Caper Sauce is a 5-minute recipe for a fresh, creamy, tangy, and salty sauce, dip, or dressing, made with just 5 ingredients!

This creamy parmesan lemon caper pasta only needs 5 ingredients to make the sauce, and 15 minutes to make! Packed with tangy, crispy capers, zesty garlic, and the heat of red pepper flakes, this sauce is packed with flavor with such few ingredients that you probably already have on hand in your pantry. This easy lemon caper pasta makes for a quick and easy lunch, and is the perfect meal for one!

This delicious lemon caper sauce takes your meal to the next level! Great for salmon, shrimp, chicken, pasta: you name it.

With briny capers, bright lemon, and rich butter, this EASY Lemon Caper Sauce is a winner on seafood, chicken, pasta, and veggies!

Creamy Lemon Garlic Salmon Piccata is a classy yet easy salmon recipe you've been waiting for, with a delicious creamy lemon caper sauce!

This creamy lemon caper sauce for salmon is so delicious and perfect over perfectly cooked shrimp and salmon fillets for an easy dinner!