Potstickers recipe

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Customize the flavors of the sauce to your liking! Add or omit any of the ingredients you prefer. That’s the best part about making a homemade sauce. Add extra chili crisp or chili crunch for an extra kick of spice. The hot water helps dissolve the sugar, but if it isn’t hot, make sure to mix enough to dissolve the sugar.Makes enough sauce for about 8-10 dumplings, potstickers or wontons (works great for egg rolls too). You can always make bigger batch and store in the fridge to keep on…

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Immerse yourself in the flavors of the Far East with our Potsticker Noodle Bowls. This recipe brings together the appeal of succulent ground pork, the kick of ginger and the harmonious combination of Tamari and rice vinegar. It's a masterpiece that can be prepared quickly making it ideal, for busy evenings. The tender stir-fried rice noodles, coleslaw mix and vibrant green onions create a texture that dances on your taste buds. Whether you're a home chef or a beginner in the kitchen these…