Rosemary chicken recipe

Discover the ultimate Creamy Herb Chicken recipe! Made with tender chicken breasts, garlic, and a rich blend of sage, thyme, and rosemary, this dish is perfect for a delicious weeknight dinner. Simmered in a creamy sauce with white wine and Dijon mustard, it’s full of savory flavors that will elevate any meal. Ready in just 30 minutes, this easy skillet chicken recipe is ideal for busy families and special occasions alike. Save this recipe and enjoy a restaurant-quality dish at home!

This super tender Marry Me Chicken with rosemary and sun-dried tomatoes is so delicious that it just might seal the deal on a proposal. No one has to know how easy it is!

Cozy and warm, this creamy rosemary chicken is made with seared chicken breasts and a light herb cream sauce. Optional gluten free suggestions included!

Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. Chicken breasts don’t have a reputation for being particularly exciting. They’re convenient and easy to find, but if treated badly they often turn out dry, bland, and boring. If seasoned well, however, they can be spectacular. Really, I promise!

Here's an easy Spring recipe to try! This Grilled Lemon Rosemary Chicken is seasoned to perfection with lemon juice, fresh Rosemary, and garlic. This chicken recipe makes a gluten-free and kid-friendly summer dinner recipe!

Tender chicken breast in a creamy Dijon rosemary sauce = an easy to make fall comfort food dinner you'll devour.

Baked Rosemary Chicken is a delicious, crispy baked chicken recipe with fresh rosemary and garlic that's ready in less than 45 minutes.

Savor the flavors of tender chicken in a luscious Dijon mustard and rosemary cream sauce, made with wholesome ingredients like whole milk yogurt and white wine. Perfect for a cozy weeknight dinner!

Tender and juicy Lemon Rosemary Chicken is made in one pan and in less than 30 minutes, with a simple and flavorful recipe pan gravy.

Simple ingredients and takes just 30 minutes, but tastes like a gourmet meal. Bright citrus and fresh rosemary complement each other perfectly, and a simple pan sauce brings it all together.