Scallop and shrimp pasta

Scallop Pasta is a quick and easy dinner recipe! Perfect for weeknights this dish has pan seared scallops in a creamy sauce with al dente pasta. @sweetcaramelsunday

Lemon garlic pasta with shrimp and scallops is a quick, easy, and flavorful weeknight dinner! Fresh shellfish adds a subtle sweetness, which plays off the lemon garlic pasta sauce so well! Finish with lots of freshly grated Parmesan cheese and chopped parsley. Ready from start to finish in less than 30 minutes! #wellseasonedstudio #lemongarlicpasta #pasta #shrimp #scallops #scampi #lemonpasta #shellfish

This Tuscan shrimp and scallops is succulent shrimp, scallops, and fresh spinach, tossed in a creamy parmesan sauce.

Linguine pasta tossed with fresh seafood like shrimp, sea scallops and lump crabmeat in a creamy white wine alfredo sauce.

Scallops, shrimp and pasta in a spicy tomato-cream sauce. (In the book, there is actually a recipe for Stephanie's basic tomato sauce but you can use your favorite store bought tomato sauce for this).

Creamy scallop pasta is a restaurant-quality pasta recipe loaded with succulent scallops in white wine cream sauce. So easy and delicious!!

This delicious scampi dinner can be made in just 20 minutes and is perfect for a quick weeknight dinner idea. Fresh jumbo scallops and shrimp are roasted in the oven and tossed with delicate angel hair pasta with a garlicky lemon butter sauce.

Tasty bay scallops and shrimp are tossed into a simple pasta dish and drizzled with alfredo sauce. Anybody can make this recipe at home for a special meal or just because seafood is wonderful! Bay scallops are a simple and economical way to enjoy scallops for much less than sea scallops! Try this for Valentine's Day or just a date night at home! #pasta #seafood #holiday #dinnner #datenight

These beautifully golden pan seared scallops are taken to the next level with a heavenly lemon garlic cream sauce! Ready in about 20 minutes.

This irresistible shrimp and scallop scampi is a match made in seafood heaven. Succulent shrimp and tender, buttery scallops are tossed in a tangy white wine sauce full of butter and garlic, for an elegant dinner that will satisfy hungry appetites. Did we mention it’s ready in 30 minutes from start to finish?Scallops are the star of this recipe and for good reason. They’re not your ordinary sea scallops, these are Weathervane Alaska scallops; a jumbo-sized scallop that has a pillowy texture…