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Smoked salmon cream cheese

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Smoked Salmon & Cream Cheese Roll-Ups - Well Seasoned Studio

My Smoked Salmon & Cream Cheese Roll-Ups are an easy, flavorful lunch that tastes like your favorite bagel topping, but looks like a sliced sushi roll. Thin slices of delicate smoked salmon are coated with everything bagel seasoning, then topped with a homemade scallion cream cheese, avocado and cucumber. Roll tightly, then cut into bite-size pieces. Enjoy with jalapeños and soy sauce! Gluten-free.

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Salmon Board Smoked
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Cream Cheese Salmon Board
Smoked Salmon Bagel Board

Smoked Salmon Cream Cheese Board

This Smoked Salmon Cream Cheese Board is the perfect savory appetizer to serve at your next party. It’s easy to make and super eye-catching. They key to making any board appetizer is to begin with a very clean, smooth board. If your board has cracks or deep scratches, I recommend lining it with parchment paper. First, spread the cream cheese all over the board in a thick, even layer. I use regular cream cheese from the grocery store that’s been set at room temperature for an hour or so…

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Ina Garten Smoked Salmon Spread

Ina Garten’s Smoked Salmon Spread is made with cream cheese, sour cream, lemon juice, dill, horseradish, salt, pepper, and smoked salmon for a delectable flavor ready in only 20 minutes!

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