Swedish breakfast

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Crispy Swedish Waffles, or Frasvåfflor, are light in texture and delicious served with jam and a bit of fresh cream

A simple and traditional Swedish shrimp salad flavored with fresh dill.

With its beautiful golden light in the evenings that lasts well into the night, summertime in Stockholm is a thing to behold. If you’re looking for the best restaurants and bars in Södermalm or where to shop in Östermalm, we’ve got you covered. From the Michelin-starred restaurant that operates without gas or electricity to a waterfront bar that shimmers in the summer sun, there’s no shortage of things to eat, drink and experience in this city. Beautiful boutique hotels and townhouses show…

This Scandinavian breakfast offers open-faced sandwiches made with crisp bread, a selection of cold cuts and cheeses, eggs, muesli, and even a cod roe spread!

Enjoy a traditional Scandinavian breakfast with these unique, tasty foods and flavors! In Scandinavia, breakfast is an honored mealtime that goes beyond pancakes and cereal. For more recipes and cooking ideas go to Domino.

Raggmunk is a Swedish dish made from grated potatoes and onions, mixed with flour, baking powder, salt, pepper, eggs, and milk to form a pancake batter. The batter is then fried in butter until golden brown and crispy. Raggmunk is typically served hot with lingonberry jam or applesauce.

Breakfasts In Sweden Might Look Surprisingly Familiar, But Don't Imagine That They're Boring. These Breakfast Options Are All Delicious.