Takeout fried rice

This Easy Chicken Fried Rice is better than takeout and ready just as quickly! It's easy to make and perfect for using leftover rice.

If you need a quick and easy dinner idea, look no further than The Yummy Bowl's chicken fried rice recipe! With just one skillet and 20 minutes, you'll whip up a dish that puts takeout to shame. Packed with flavor and chicken goodness, this fried rice is a healthier alternative to greasy options. It's quick, easy, and sure to satisfy your cravings! This recipe is sure to become a favorite family dinner!

Skip the delivery! Our 20-minute Better Than Takeout Fried Rice brings the sizzle of restaurant-style flavors right to your kitchen table.

If you have eggs and leftover rice, this easy 10-minute fried rice recipe is the best go-to meal! Made with only 6 ingredients, this is a great main dish, side dish or meal that is budget friendly! I share tips to make it taste like Chinese takeout.

This easy, one-skillet recipe is ready in 20 minutes and better than takeout. You’ll never be tempted again to eat rice from a flimsy white takeout container after trying homemade.

Fried rice is one of the most popular dishes you can order in a Chinese restaurant or get as a takeout, but you know what’s simpler than ordering in? The following fried rice recipe. All the usual culprits are included: eggs, rice, soy sauce, and vegetables. And you can add other ingredients if you like, such as finely diced ham or baby shrimp.

Easy restaurant-style fried rice that can be made in as little as 20 minutes.

Learn how to make Thai fried rice in just 15 minutes. Skip the takeout and make this affordable and easy chicken Thai fried rice instead!

The most notorious and my favorite Chinese dish is egg fried rice. It’s so easy to make you won’t order takeout fried rice ever again.