Vodka pasta with burrata

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Mafaldine alla Vodka with Burrata & Basil Summer Pasta Recipes, Vodka Pasta, Pasta Types, Cherry Tomato Pasta, Quick Vegetarian Meals, Alla Vodka, Basil Oil, Roasted Cherry Tomatoes, Tasty Pasta

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb. Mafaldine • 2 tbsp. extra virgin olive oil • 1/2 shallot, finely chopped • 4 garlic cloves, minced • 6 oz. tomato paste • 1/2 tsp. salt • 1/4 cup vodka • 3/4 cup heavy cream • 1/4 cup Parmigiano Reggiano, finely grated • 8 oz. burrata • 4 sprigs fresh basil, torn • Basil oil to finish Directions:1. Bring a large pot of water to a boil. Meanwhile, heat the olive oil in a large sauté pan over low heat…

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Cherry Tomato alla Vodka Pasta Table, Tomato Roasted, Burrata Recipe, Sun Dried Tomato Sauce, Italian Parsley, Cherry Tomato Sauce, Alla Vodka, Cherry Tomato, Parmigiano Reggiano

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb. fusilli corti • 2 pints cherry tomatoes • 1/2 shallot, chopped • 6 garlic cloves • 1/4 cup extra virgin olive oil • 1/4 cup vodka • 1/2 cup heavy cream • 2 tbsp. butter • 1/3 cup Parmigiano Reggiano, finely grated • 4 oz. burrata • 1 tbsp. Italian parsley, finely chopped • Salt to taste • Extra virgin olive oil to tasteDirections:1. Bring a large pot of water to a boil.2. Meanwhile, add the cherry…

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Christmas Dinner Party Recipes, Pasta A La Vodka, Penne Vodka Sauce, Vodka Rigatoni, Sauteed Beet Greens, Pasta Alla Vodka, Vodka Sauce Pasta, Rigatoni Recipes, Goat Cheese Pasta

I'm a big fan of vodka sauce. Always have been. When I was a kid I wasn't too keen on tomato based sauces, but this one won me over. I'll chalk it up to the magic of cheese and cream. For whatever reason, though, I never see it on menus anymore. And the store bought

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Paccheri alla Vodka with Burrata & Basil Pasta Table, Cherry Tomato Pasta, Alla Vodka, Smoked Cooking, Parmigiano Reggiano, Easy Weeknight Meals, Virgin Olive Oil, Food Inspo, Extra Virgin

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb. paccheri • 2 tbsp. extra virgin olive oil • 1/2 shallot, finely chopped • 4 garlic cloves, minced • 6 oz. tomato paste • 1/2 tsp. salt • 1/4 cup vodka • 3/4 cup heavy cream • 8 oz. burrata • 4 sprigs fresh basil, torn • Basil oil to finish Directions:1. Bring a large pot of water to a boil. Meanwhile, heat the olive oil in a large sauté pan over low heat and sauté the chopped shallot until soft and…

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Creamy Vodka Tortiglioni & Burrata — Bread Bake Beyond Rigatoni With Vodka Sauce, Burrata Recipe, Vodka Sauce Recipe, Vodka Pasta, Recipe Pasta, Vodka Sauce, Parmigiano Reggiano, Rigatoni, Pasta Dish

Ingredients: •⁠ ⁠8 ounces pasta (Tortiglioni or Rigatoni recommended) •⁠ ⁠1 cup heavy cream •⁠ ⁠3/4 cup Parmigiano Reggiano (reserve some for garnish), grated •⁠ ⁠1 1/2 tablespoons tomato paste •⁠ ⁠2 shallots, finely chopped •⁠ ⁠4-6 cloves garlic, minced •⁠ ⁠1 1/2 ounces vodka •⁠ ⁠

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