The ULTIMATE Guide To International Foods and Korasoi.com
Crispy Potato Bhajia: 400g unpeeled potatoes, sliced thinly (I used a mandolin) 150g chickpea flour 60g rice flour 1/2 tsp cornflour 3 tbsp lemon juice 1 tsp salt 6-8 green chillies (or to taste), pounded into a paste 4 large cloves garlic, crushed 6 heaped tbsp fresh coriander, chopped very finely ½ tsp carom seeds 2 ½ tsp turmeric 1 ½ tsp sugar Oil to deep fry
Lanzhou Beef Noodle Soup: Authentic Recipe! - The Woks of Life
Consisting of a flavorful broth, shaved beef, tender radishes, herbs, chili oil, and chewy noodles, Lanzhou Beef Noodle Soup (兰州拉面, lanzhou lamian) has the majority vote for favorite bowl of noodles among 1.4 billion very culinarily-conscious citizens.
Korean Street Toast Recipe & Video
Hi guys! Today I'm sharing one of Korean street food recipe with you guys! While I'm in Korea, I ate so much Korean street food because street food is part of Korean culture.. it's everywhere! One of my favorite Korean street food is Gilgeori-Toast. Means Street toast. My first time eating street toast is when I was...Read More »