Felix student

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Julia Ahlberg
a white plate topped with lots of different types of fruit and vegtables
a white plate topped with sliced up grapefruit and shaved fennel slaw
a white plate topped with radishes and cucumbers
a white plate topped with lots of different types of fruit and vegtables
small crackers are arranged on a white plate
an appetizer with olives, feta cheese and olive sticks stock photo
And...yes please
an assortment of appetizers are displayed on trays with toothpicks in them
four plastic cups filled with pasta salad on top of a table next to silverware
small pastries with blackberries and honey on a plate
Brie Phyllo Cups with Blackberry and Thyme
Brie Phyllo Cups with Blackberry and Thyme
small appetizers are arranged on a tray ready to be eaten
Caramelized Pear and Goat Cheese Crostini: The Ultimate Sophisticated Appetizer - NewsBreak
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Party Food Appetizers
Appetizer Recipes
Finger Foods
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Yummy Food
Snacks
blackberries and cheese are arranged in small pies
a white plate topped with food on top of a table
This may contain: a white plate topped with cream cheese and bacon
0:29
a white bowl filled with lots of different types of fruits and vegetables on top of a wooden table
This may contain: the waffles are arranged on top of each other and garnished with olives
0:10
Entertain with these cute Smoked salmon and cream cheese waffles.
· 7 servings Smoked salmon and cream cheese waffles Prep time: 15 minutes l Cook time: NA l Makes 7-8 INGREDIENTS: • 3 mini waffles, sweet • 1 slice smoked salmon • 50g cream cheese, softened • 2 tablespoons baby capers 1 lemon, juice cut into wedges Garnish: Dill sprigs METHOD: 1. Slice sweet waffles into 3 rows. Keeping the squares intact. 2. In a bowl, add half a lemon, juiced, with cream cheese, salt and pepper. Use a fork to combine. Transfer to a piping bag with a star-shaped cake nozzle. 3. Thinly slice the smoked salmon. The thickness should match the width of a waffle square. Roll up each piece and place it in the first waffle square. 4. Add 5-6 baby capers in the next square. Then pipe cream cheese into the remaining square. Add dill sprig on the smoked salmon.