Slow Cooker White Bean Soup with Parmesan and Pearl Couscous | Recipe | Crockpot soup recipes, White bean soup, Slow cooker soup
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Food And Drink
two bowls filled with soup next to an apple and cheese slice on the side,
nourish-and-fete.com

Slow Cooker White Bean Parmesan Soup

1 rating
· 7hr 15min · Vegetarian · 6 servings
This Slow Cooker White Bean Soup with Parmesan and pearl couscous is cozy, comforting, and so easy to make. It's got tender veggies, creamy beans, and a rich rosemary and pesto-infused broth. Best of all, it's simple to toss in the Crockpot in the morning and enjoy with your family that night.
nourishandfete
Nourish and Fete

Ingredients

Produce
• 2 (15 ounce) cans Cannellini beans
• 3 Carrots
• 2 cups Kale
• 2 sprigs Rosemary, fresh
• 1/2 Yellow onion, medium
Canned Goods
• 6 cups Chicken or vegetable stock, low-sodium
Condiments
• 1/4 cup Basil pesto
• 1 tbsp Lemon juice, fresh
Pasta & Grains
• 3 4 cup pearl Couscous
Baking & Spices
• 1 Kosher salt and black pepper
• 1/2 tsp Red pepper flakes
Dairy
• 1 Parmesan
• 1 Parmesan, grated

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