a white plate topped with meat covered in gravy next to a pile of potatoes
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Caldereta de cordero - Receta Petitchef

13 ratings
· 2hr 45min · 4 servings
petitchefes
Petitchef
255k followers

Ingredients

Produce
3 Pimientos secos
Snacks
3 Cucharadas de tomate frito
Beer, Wine & Liquor
1 Vaso de vino blanco
Other
Aceite de oliva virgen extra
1 Cebolleta
1 Cucharadita de harina
1 kg De carne de cuello de cordero
3 Dientes de ajo
1 Hoja de laurel
Pimienta negra
1 Punta de una pistola de pan
1 Ramita de tomillo
Sal
1 Vaso de caldo de carne

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