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Sanduíche de Chola | Recipe | Roast pork sandwich, Pork, Delicious sandwiches

Travel Destinations

a sandwich with meat, lettuce and carrots on a white plate against a white background

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Sanduíche de Chola

0 ratings

· 1 serving

Vegetables nearly upstage the meat in the Bolivian sanduiche de chola, in which roast pork is seasoned with yellow salsa and vegetables en escabeche

Ingredients

Meat

• 1 cup Roast pork shoulder

Produce

• 1/2 Carrot

• 1/4 Yellow onion, small

Condiments

• 2 tbsp Salsa verde

Bread & Baked Goods

• 1 Round roll, soft

Other

• ¼ cups locoto (hot pepper) sauce

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