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Amish Caramel Corn Recipe Melts In Your Mouth

68 ratings
· 16min · Vegetarian, Gluten free · 28 servings
The Amish make the best, melt-in-your-mouth caramel corn. With just a few simple ingredients, you can whip up this rich, buttery, sweet sensation at a fraction of the cost of any store-bought caramel corn.

Ingredients

Produce
7 qt Popped corn, plain
Condiments
1/2 cup Corn syrup, light
Baking & Spices
1 tsp Baking soda
2 cups Brown sugar
1 Dash Cayenne pepper
1 tsp Salt
1 tsp Vanilla extract
Nuts & Seeds
2 cups Almonds
Dairy
1 cup Butter

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