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Antipasto Appetizer Cheese Board
3 ratings
Such a cute cheese board platter idea for fall!
Ingredients
Meat
• 3 oz Pepperoni
• 6 oz Prosciutto
• 6 oz Salami
Produce
• 1 cup Artichoke hearts
• 1 tbsp Parsley, fresh leaves
• 1/2 cup Peppadew peppers
Condiments
• 1 cup Olives, mixed
Baking & Spices
• 1 Pinch Red pepper flakes
Oils & Vinegars
• 1 tbsp Olive oil
Nuts & Seeds
• 1/2 cup Marcona almonds
Bread & Baked Goods
• 1 loaf Focaccia bread, toasted and sliced
Dairy
• 8 oz Asiago
• 8 oz Bocconcini
• 8 oz Parmesan
• 8 oz Provolone