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How to Cook Chopsuey - Authentic Filipino Recipe
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Food And Drink
stir fried vegetables in a pan with tongs
manilaspoon.com

How to Cook Chopsuey - Manila Spoon

13 ratings
· 25min · Gluten free · 6 servings
A classic and hugely popular Filipino recipe, Chopsuey is a stir-fry dish made of mixed vegetables in a thickened and perfectly seasoned white or light brown sauce with meat like pork, chicken, and shrimp added to make it substantial. Serve with rice for a tasty, wholesome and complete meal!
manilaspoon
Manila Spoon

Ingredients

Meat
• 1 lb Chicken breast
Produce
• 1 cup Broccoli
• 2 cups Cabbage
• 1 cup Carrots
• 1 cup Cauliflower
• 4 cloves Garlic
• 1 Onion
• 1 Red bell pepper
• 1 cup Young corn
Canned Goods
• 2 cups Water or chicken broth
Condiments
• 1 tbsp Fish sauce or soy sauce
• 2 tbsp Oyster sauce
Baking & Spices
• 4 tbsp Cornstarch
• 1 Salt and pepper
• 1/2 tsp Sugar
Oils & Vinegars
• 3 drops Sesame oil, toasted
Liquids
• 1/2 cup Water

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