How to Ferment Any Veggie — Sauerkraut to Medley Pickles
3 ratings
· Vegan, Gluten free · 6 servings
Learn to make fermented vegetables with any veggie, from homemade sauerkraut to probiotic pickled veggies. A super easy recipe (and tips) will have you fermenting quickly and preserving probiotic goodies without fuss. || Eat Beautiful | fermented vegetables | homemade sauerkraut | no stamp | salt brine no whey | #ferment#sauerkraut#pickles#veggies#easyrecipe