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Paneer Kathi Roll Recipe: A Delicious Street Food Dish
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Food And Drink
two burritos on a plate with dipping sauce
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khaddoroshik.com

Paneer Kathi Rolls Recipe - Khaddoroshik

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· 32min · 6 servings
The spicy paneer (Indian cottage cheese) inside a soft roti (Indian flatbread) makes for a tasty Paneer Kathi Roll, which is a famous street food in India. These rolls are not only very tasty, but they're also easy to make and filling for a quick meal or snack. It's sure that Paneer Kathi Rolls will impress your taste buds and make you happy with their mix of tastes and textures.
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Ingredients

Produce
• 1 Coriander, Fresh Leaves
• 2 Green chilies
• 1 Lemon, wedges
• 1 Lettuce
• 1 Onion
• 1 Tomato
Condiments
• 1 tsp Ginger-garlic paste
• 1 Mint chutney
Baking & Spices
• 1/2 tsp Garam masala
• 1/2 tsp Red chili powder
• 1 Salt
• 1/2 tsp Salt
• 1/2 tsp Turmeric, Powder
• 1 cup Whole wheat flour
Oils & Vinegars
• 1 tbsp Vegetable oil
• 1 Vegetable oil
Nuts & Seeds
• 1 tsp Cumin, Powder
• 1/2 tsp Cumin seeds
Snacks
• 1 Onion rings
Dairy
• 250 g Paneer
Liquids
• 1 Water
Other
• 1 Capsicum (bell pepper, thinly sliced)

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