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Vegan Jamaican Curry simple and takes a few ingredients. Make it with tempeh or tofu. It’s a vegan and gluten-free take on a classic Jamaican recipe. It’s filled with a flavourful blend of Indian and Caribbean spices. This is a rich and hearty stew that can be made any night of the week or meal-prepped for later. | fromthecomfortofmybowl.com #jamaicanrecipes#caribbeanrecipes#tempehrecipes#tofurecipes